Come Dine With Us!
At La Merveille we want you to enjoy every minute of your stay with us and that includes joining us at least once for an evening meal. We usually offer four courses that we hope will appeal to all ages and all members of the family.
Normandy is well known for its food and drink. The cooking is normally uncomplicated and the emphasis is always on local produce. Many French restaurants seem reluctant to dish out all those lovely vegetables in any real quantity. We beg to differ and can promise a variety of delicious fresh local vegetables with every meal.
Our main courses include a variation of chicken in a cream sauce and pork in cider another dish which originated in Calvados. If you are really lucky you could be with us the evening we serve ‘Pre Sale’ lamb, probably reared on the salt plains around the Bay of Mont St Michel giving the meat a delicate extra taste. A roast dinner might seem a little out of place here in Normandy, but served with delicious local vegetables it is still a great way to provide a hearty meal that everyone will enjoy.
Normandy is famous for its cheeses. Camembert is probably the best known internationally and is produced throughout the Region. We offer a selection of cheeses before serving our delicious desserts. Although the most famous Normandy dessert is apple tart, the most popular with our customers has been Chef’ Ronald’s apple crumble special! We are also very fortunate to be located next to the strawberry fields of Saint Pience. Wash all this down with a glass of Cider or our popular red Chenet, and you are bound to leave more than satisfied. Bon appetite.
Tags: b&b, food and drink, normandy
